All in apple pie order

I had an amazing day on the allotment yesterday with my nephew Tom Woodford. He did some serious heavy lifting of wood chip mulch and manure and I pruned for Britain. Starting at the front, I cleared back the asparagus, autumn-fruiting raspberries, gooseberries, Jerusalem artichokes, blackberries and grapevine.

Tom mulched the paths with the free wood chip that the council leaves at the site gates and also helped me bring 28 bags of manure down to No 31 to feed and protect the soil.

Tom, glad its's the last bag!

Tom is a keen rugby player and used to play for his university team in Newcastle but he still found that gardening is more than a little physically challenging. Watching him, I was hit by those thoughts that all adults feel when looking at children who have grown up around them. How do they get so big? Gardening, like family, is all about lifecycle and in preparing for winter we are making way for the next generation, the life yet to come.

It was a real treat to have a bit of muscle and I made the most of it. At this time of year I really enjoy putting my allotment to bed, but it is a brutal job involving very heavy lifting. I now have an 8ft tall pile of cut vegetation that will need burning when it has dried out a little and some serious digging to do.

So, thanks to Tom, I have made a great start towards my annual pre-Christmas goal of having the whole site tidy, fed and dormant for the big freeze. I have long since modified my ambitions for winter harvesting as the slugs, wind, birds and snow usually deplete anything I have tried to grow in the past, other than horseradish, Jerusalem artichokes, cavello nero and beetroot. This year I haven't even put in broad beans as the snow really knocked back last year's autumn-planted crop, which was greatly outperformed by those that went in later in the following spring. Gardening is all about learning lessons, and I have learnt mine, which is: don't fight the weather.

Yesterday was also very special because of the heat, we actually caught a little sun and for near December that is extraordinary! And as for my apples, despite taking baskets to SEL and giving bags away, we are still nowhere near working our way through them. So today I will be making an apple pie which, if it is any good I will post a picture of.

If you find quantitative easing hard to swallow, try eating fennel

Autumn sweet fennel at its best

According to the Press Association, the Bank of England gave its clearest signal yet this weekend that we are on the verge of a double-dip recession and to stave off further decline, it is going to release £275 billion pounds (£75 billion more than previously thought) of 'new money' into the economy via the banks. Speaking on Sky's Dermot Murnaghan Sunday programme, Dr Matin Weale, a senior member of the Bank of England's Monetary Policy Committee, said that, "There is quite a lot of scope for further quantitative easing. Before the purchases we announced last week, the amount of Government debt in the system was actually higher than it had been before the earlier bout of quantitative easing."